Professional bread-slicing equipment for bakery goods
Gee Gee Foods & Packaging Co. Pvt. Ltd: Pioneers in supply & installation of food processing machinery.
Geegee Foods
Machine for slicing bread with strong band knives
Depending on the type of bread, the level of baking and cooling, and the capacity, the machine may produce up to 2000 0.6 kilogramme loaves of bread every hour. 11 mm is the typical slice thickness. On particular customer demands, additional thicknesses like 13 mm or 15 mm are available. The maintenance of a steady slice width guarantees proper knife guidance.
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Commercial Bakery Equipment in Meghalaya
The machine has strong band knives that are simple to replace. It was designed to function either independently or in conjunction with a bagging and clipping station. Upper, bottom, and side belts that are handwheel-adjustable offer product feeding. The inverter regulates the speed of the feeding belts. A synchronisation mechanism on the slicer allows for ordered sliding of the loaves, which travel one by one straight to the bagging section.
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Commercial Bakery Equipment in Meghalaya
Commercial Bakery Equipment in Mizoram
Band knives section, tension adjustable, easy knives replacement, tailored to specified slice thickness, and the light detector.
Intended for wheat and rye bread.
Feeding belts: side, bottom, and upper in standard equipment enable slicing of a different kind of bread.
Oil system in standard.
Length of product - max. 400 mm.
Manual loading of product on a feeder.
The thickness of a slice to be specified on order. 11 mm, 13 mm.
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Commercial Bakery Equipment in Meghalaya
manipur bakery machine manufacturers
Commercial Bakery Equipment in Mizoram
Nagaland bakery machine manufacturers
Bakery bread-slicing machines
Cakes, among other things, are sliced using a bread-slicing machine. The machine makes the process simple and, not to mention, it also saves a significant amount of time.
Unquestionably a turning point in the food processing industry, bread slicing devices. Having this equipment is no longer a luxury, but rather an important and necessary aspect of meal preparation. The slicing machine can make slices as thick or thin as you need, unlike the manual bread cutting methods of the past. While using a knife to cut slices consistently is hard, utilising this tool enables you to cut uniformly sized pieces while also maintaining the texture for an extended period of time.
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Commercial Bakery Equipment in Meghalaya
manipur bakery machine manufacturers.
- The market is stocked with a variety of bread slicers for bakeries. It takes some investigation to select the ideal one for your bakery requirements. Whatever type of bread slicer you require, whether it be for a bakery, retail, or restaurant, Gee Gee Food and Packaging Co. Pvt. Ltd.'s bread slicer is a perfect option. Our machines can slice bread into a variety of sizes, but only one machine is appropriate for each size of slice. The possible cutting thicknesses are 10 mm, 12 mm, 14 mm, 16 mm, and 20 mm. Here are some of the standout characteristics of our bread slicer:
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Commercial Bakery Equipment in Meghalaya
manipur bakery machine manufacturers
Commercial Bakery Equipment in Mizoram
Nagaland bakery machine manufacturers
- Our machines are suitable to cut rusk of any size
- They are designed with a precision which means reduced maintenance
- The slicing blade angle can be set for optimum slicing efficiency
- All the contact parts of the machine are made up of stainless steel
- The machine is used in the slicing of cakes, breads, rusk and many more ingredients used in the bakery business
Additionally, Gee Gee Foods has a device that can slice bread and rusk loaves simultaneously. This machine appears to be a fantastic choice for anyone with various market requirements.
Contact us to know more:
Commercial Bakery Equipment in Meghalaya
manipur bakery machine manufacturers
It is challenging to maintain a position in the market and win over customers in the food industry, particularly for bakers. Every time, the buyer desires a different shape, size, or flavour. In other words, something different must be provided while avoiding any neglect. In the food industry, the outside of bakery products is quite important because it is one important aspect that attracts customers.
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